2 articles published in Selcuk Medical Journal with the keyword "antioksidan aktivite": Effect of Dietary Oils on Antioxidant Activity in the Serum and Brain; The Effect Of Ischemia Reperfusion Injury After Haemorrhage On Liver Oxidant-Antioxidant Status
SEVİL KURBAN, İDRİS MEHMETOĞLU
2006, Vol 22, Issue 2, Page 45-50
Aim: In this study, we have aimed to study the effects of most commonly consumed oils, namely olive oil, butter, margarine, soybean oil and sunflower oil on serum and brain antioxidant activity (AOA). Material and method: For this purpose totally 60 Sprague-Dawley rats were divided intro five...
VOLKAN KOCABAŞ, SADIK BÜYÜKBAŞ, DURSUN ALİ ŞAHİN, MUSTAFA KEMAL BAŞARALI
2009, Vol 25, Issue 4, Page 203-210
Aim: Various types of haemorrhage can cause hypovolemic shock. Volume replacement for prevention of hypovolemic shock results with reperfusion. The aim of this study was to determine the hepatic tissue MDA, XO, SOD and AOA levels after reperfusion following ischemia with duration of 30 minutes....
serum antioxidant activity Diyet yağları beyin Dietary oils brain İskemi-reperfüzyon malondialdehid superoksit dismutaz ksantin oksidaz Karaciğer Ischemia-reperfusion malondialdehyde superoxide dismutase xanthine oxidase liver
