The Comparision of Serum Fructosamine, Toto! Protein, Albumin Levels Hyperthyroid, Hypothyroid and Healthy Subjects

MEHMET GÜRBİLEK, HÜSEYİN UYSAL, MEHMET AKÖZ, İdris Akkuş, Mustafa Yöntem, İsmail Öztok, Mustafa Ünaldı, Recep Gökçe

  • Year : 1991
  • Vol : 7
  • Issue : 2
  •  Page : 253-256
Hyperthyroid and hiypothyroid patients serum were analyzed for fructosamine, total protein and al-bumin. These values were compared with those of healthy subjects. Serums were obtained from 35 nor-mal healthy and 42 hyperthyroid, 12 hypothyroid pa-tients. Hyperthyroidic people serum levels were: fructosamine 1.99 ± 0.27 mmoIlL, total protein 7.70 ± 0.98 gldl, albumin 4.65 ± 0.63 gidi. The ser-um levels of patients with hypothyroidic were: fruc-tosamine 2.19 ± 0.44 ınnzoliL, total protein 7.64 ± 0.98 gldl, albumin 4.70 ± 0.69 gidi; normal healthy people serum levels were: fructosamine 2.20 ± 0.47 mmol/L, total protein 7.88 ± 0.84 gidi, albumin 4.79 ± 0.73 gidi. Fructosamine values of hyperthyr-oid patients were lower than those of healthy sub-jects (p<0.025). Total protein and albunıin levels of the patients were normal. A positive correlation was found bctween fructosamine and total protein (r 0305, t = 2.03) and fructosamine and albumin (r = 0.365, t = 2.482). This findings were compared with tlwse of literature.
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Description : None of the authors, any product mentioned in this article, does not have a material interest in the device or drug. Research, not supported by any external organization. grant full access to the primary data and, if requested by the magazine they agree to allow the examination of data.
The Comparision of Serum Fructosamine, Toto! Protein, Albumin Levels Hyperthyroid, Hypothyroid and Healthy Subjects
, Vol. 7 (2)
Received : 17.11.1991, Accepted : 17.11.1991, Published Online : 16.11.2020
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ISSN:1017-6616;
E-ISSN:2149-8059;